Bread Tasting – Pane di Altamura and Pane di Matera

Bread Tasting – Pane di Altamura and Pane di Matera

Visiting a bakery in Altamura or Matera you will learn about the process of bread making. Indeed, Altamura and Matera, 20 km away from each other, share a millenary tradition in making bread that has recently been formalized with the DOP (Protected Designation of Origin) Pane di Altamura and the IGP (Protected Geographical Indication) Pane di Matera.