Bread Tasting – Pane di Altamura and Pane di Matera

Bread Tasting – Pane di Altamura and Pane di Matera

Visiting a bakery in Altamura or Matera you will learn about the process of bread making. Indeed, Altamura and Matera, 20 km away from each other, share a millenary tradition in making bread that has recently been formalized with the DOP (Protected Designation of Origin) Pane di Altamura and the IGP (Protected Geographical Indication) Pane di Matera.

Cheese tasting

Cheese tasting

Enjoy the vast production of high quality fresh cheese of Puglia! We will visit an artisanal cheese factory where, from the expert hands of the dairyman, some of the most famous Italian delicacies are born.

Extra Virgin Olive Oil tasting

Extra Virgin Olive Oil tasting

Visiting a traditional olive oil mill, we will learn about the traditional method of olive oil process, which uses granite millstones, as well as the modern processing system. We will taste different extra virgin olive oils produced by an olive oil farm in the heart of the wonderful Itria Valley.